
Healthy diet and nutritional requirements during pregnancy
Authored by afra afra
Health Sciences
12th Grade
Used 3+ times

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6 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
what is the Foods to avoid during pregnancy
caffayn
frout
vegtabels
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
what is meaning for Fats?
are essential to give the body energy. They also help the body to absorb vitamins and nutrients.
increase the mother’s risk of becoming ill during her pregnancy. Each of the following can put the pregnant woman or the foetus at risk of illness.
is an important nutrient that should be included in everyone’s diet. During pregnancy, a woman needs to consume enough calcium for her own needs
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Foods containing unsaturated fats include the following:
raw sprouting vegetables
undercooked or raw meat
processed meat
undercooked or raw eggs
undercooked or raw fish and shellfish
Nuts
Seeds
Olive oil
Rapeseed oil
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following is a source of omega-3 fatty acids?
Walnuts
Butter
Cheese
Ice cream
Salmon
Chicken
Beef
Pork
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the role of saturated fats in the diet?
They help in the absorption of fat-soluble vitamins.
They are primarily used for energy storage in the body.
They provide essential fatty acids that the body cannot produce.
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which food group should be limited during pregnancy?
Processed foods
Whole grains
Fruits
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