
Kitchen Fire Safety Essentials
Quiz
•
Other
•
10th Grade
•
Practice Problem
•
Hard
Nicky Andrews
FREE Resource
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14 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What are the three main types of kitchen fires?
Wood fires
Grease fires, electrical fires, flammable liquid fires
Plastic fires
Paper fires
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How should you use a fire extinguisher effectively?
Throw water on the fire
Run away and call for help
Use the PASS method: Pull, Aim, Squeeze, Sweep.
Use a blanket to smother the flames
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the best way to prevent grease fires in the kitchen?
Use water to extinguish any grease fires
Store cooking oil near the stove
Leave the stove unattended while cooking
Ensure the stove top is clean, monitor cooking, keep flammable materials away.
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What type of fire extinguisher is suitable for kitchen fires?
Class K fire extinguisher
Class B fire extinguisher
Class A fire extinguisher
Class C fire extinguisher
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What should you do if your clothing catches fire while cooking?
Run outside immediately without stopping.
Use a towel to fan the flames away.
Pour water on the flames while standing up.
Stop, drop, and roll to extinguish the flames.
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How can you safely extinguish a small grease fire?
Cover the fire with a metal lid or use baking soda to smother it.
Blow on the fire to put it out.
Pour water on the fire to extinguish it.
Use a fire extinguisher designed for electrical fires.
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What are some common causes of kitchen fires?
Using a microwave for cooking
Keeping the kitchen well-lit
Storing food in glass containers
Common causes of kitchen fires include unattended cooking, flammable materials, grease buildup, and malfunctioning appliances.
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