
Room Service - Delivery Quiz
Authored by Katherine Quints
Hospitality and Catering
12th Grade
Used 3+ times

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20 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
When should you ask where to set up the food?
Before entering the room
After setting up the food
After introducing yourself
After presenting the bill
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following is NOT part of the room service process?
Setting up the food
Asking the guest to clean up after eating
Presenting the bill
Bidding goodbye
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why should you ask to open the curtain?
To let natural light in for a better dining experience
To show the guest the view
To inspect the room’s condition
To check if the curtain needs cleaning
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What should you do before leaving the guest’s room?
Ask if they need anything else
Take back the food tray immediately
Turn on the TV for them
Close the curtains
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How should you present the bill to the guest?
Place it on the table without saying anything
Politely hand it to them and wait for their response
Ask them to pay immediately in cash only
Leave it on the bed and walk away
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
After knocking, what should you do next?
Introduce yourself
Set up the food
Announce room service
Ask to open the curtain
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why is it important to introduce yourself?
To ensure the guest knows your name
To make a good impression and establish trust
To show off your position in the hotel
To check if the guest remembers you
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