Dessert Plating Guidelines Quiz

What should all garnishes on a dessert plate be?

• Complex

• Expensive

• Edible and delicious

• Colorful

What is advised regarding the rim of the dessert plate?

• It should be crowded with garnishes

• It should be painted

• It should be clear

• It should be decorated with non-edible items

When is it appropriate to use fresh mint as a garnish?

• When serving chocolate cake

• When serving mint ice cream

• When serving fruit salad

• When serving vanilla pudding

What should you consider adding to enhance the dessert?

• Different colors

• More garnishes

• A little lemon zest

• More sugar

What is suggested about the choice of plates for desserts?

• Plates should always be white

• Plates should be made of glass only

• Various sizes and shapes can enhance the theme

• Only round plates should be used