FFA Meats ID Lamb
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10th Grade
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20 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Arm Chop
Blade Chop
Rib Chop
Loin Chop
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
American Style Roast
Frenched Style Roast
Loin Roast
3.
FILL IN THE BLANK QUESTION
1 min • 1 pt
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Sirloin Roast
Loin Roast
Leg Roast
5.
FILL IN THE BLANK QUESTION
1 min • 1 pt
6.
FILL IN THE BLANK QUESTION
1 min • 1 pt
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Ribs Denver Style
Rib Roast
Loin Roast
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