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QUIZ 02: Service Characteristics of Hospitality Marketing

Authored by Mia Tan

Hospitality and Catering

University

Used 2+ times

QUIZ 02:  Service Characteristics of Hospitality Marketing
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10 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The fact that a business traveler will have a very positive check-in experience during one stay at a hotel and then a very negative check-in experience the next time is an issue related to which service characteristic?

Inseparability

Variability

Perishability

Intangibility

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

We as customers cannot take service on a "test drive," meaning we cannot evaluate them before we use them. This is a problem with the ________ of the service.

Inseparability

Variability

Perishability

Intangibility

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Because services are characterized by the issue of inseparability, service providers will often have to:

Reduce inventory

Train the customers

Lower their prices

Minimize the inseparability issue

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Perhaps the best measure of service quality is:

Customer retention

Low employee turnover

Profitability

Total sales

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following statements is FALSE?

One goal of CRM is to make switching costs high.

CRM combines marketing, business strategy and information technology to better understand customers.

CRM calls for developing unique and lasting relationships with customers.

The use of CRM in the hospitality industry appears to be strong.

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

"We are Ladies and Gentlemen serving Ladies and Gentlemen," is a motto for:

Hilton

Marriott

Ritz-Carlton

Conrad Hotels

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

In a well-run hospitality organization, there are two customers, the paying customers and the ________.

Non-paying

Employees

Guests of the customer

Customer's company

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