
Understanding Recipe Measurements and Conversions
Authored by Wilma Williams
Life Skills
11th Grade
Used 3+ times

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30 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the abbreviation for a tablespoon in a recipe?
t
T
cup
Pt
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
If a recipe calls for 2 cups of milk, how many pints is that equivalent to?
1 pint
2 pints
4 pints
8 pints
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How many tablespoons are there in 1 cup?
8 tablespoons
12 tablespoons
16 tablespoons
20 tablespoons
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Convert 3 quarts to cups.
6 cups
8 cups
12 cups
16 cups
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
If a recipe needs to be increased by 40%, what is the new amount of an ingredient originally measured at 5 cups?
6 cups
7 cups
7.5 cups
8 cups
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How many fluid ounces are in 1 gallon?
64 fl.oz.
96 fl.oz.
128 fl.oz.
160 fl.oz.
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the equivalent of 1 stick of butter in tablespoons?
4 tablespoons
6 tablespoons
8 tablespoons
10 tablespoons
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