
Where Does Your Food Come From?
Authored by Kerry Siegele
Health Sciences
3rd Grade

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10 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Where do foods made from fruits, vegetables, grains, dairy, and meat come from?
Factories
Farms
Supermarkets
Restaurants
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Where do some fish and seafood come from?
Fish farms
Forests
Deserts
Mountains
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why are foods grown in your country fresher?
They are cheaper
They do not have to travel very far
They are grown in greenhouses
They are picked early
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is one benefit of eating locally grown foods?
They are more expensive
They have more nutrients
They are less tasty
They are harder to find
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a disadvantage of imported foods?
They are always organic
They travel from other countries
They are always cheaper
They are always fresher
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why might you have to buy foods from far away?
Local farms grow all foods year-round
Local farms may not grow certain foods year-round
Imported foods are always better
Imported foods are always cheaper
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How can you find out where your food comes from?
By asking the cashier
By reading grocery store signs, produce stickers, and package labels
By guessing
By checking online
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