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Pancakes: History and Variations

Authored by Elizabeth Severson

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11th Grade

Pancakes: History and Variations
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10 questions

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1.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

When did Bisquick make pancakes easier for American households?

1921

1931

1941

1951

2.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

Which ancient civilization was making a type of pancake around 500 B.C.E.?

Greeks

Romans

Chinese

Egyptians

3.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

What is the main ingredient in Vietnamese Bánh xèo?

Rice flour

Wheat flour

Corn flour

Buckwheat flour

4.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

What term entered the American vocabulary in the 1870s to describe American-style pancakes?

Griddlecakes

Flapjack

Johnnycakes

Hotcakes

5.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

Which of the following is a pancake-like dish from Denmark?

Blini

Crepes

Æbleskiver

Cachapas

6.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

What is a common filling for French crepes?

Chinese sausage

Caviar

Nutella

Applesauce

7.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

Which ingredient is NOT typically used in American-style pancake batter?

Flour

Baking powder

Yeast

Eggs

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