
Knowledge Check: Processing Dairy
Authored by Currin Jeffers
Science
6th Grade
NGSS covered
Used 2+ times

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14 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Once milk has been processed, it can be used to form any dairy products. These include ice cream, yogurt, butter and cheese.
True
False
2.
DRAG AND DROP QUESTION
30 sec • 1 pt
Processed milk can be used to make (a) .
cheese
bread
apples
rice
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Name two products that can be made from processed milk.
Ice cream, yogurt
Bread, pasta
Tomato sauce, ketchup
Apple juice, orange juice
4.
OPEN ENDED QUESTION
3 mins • 1 pt
What is the first step in ice cream processing?
Evaluate responses using AI:
OFF
Tags
NGSS.MS-PS1-2
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
At what temperature and for how long should the ice cream mix be pasteurized?
155°F for 30 minutes.
120°F for 10 minutes.
180°F for 5 minutes.
140°F for 60 minutes.
Tags
NGSS.MS-PS3-4
NGSS.MS-PS3-5
6.
OPEN ENDED QUESTION
3 mins • 1 pt
What is the purpose of homogenizing the ice cream mixture?
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OFF
7.
FILL IN THE BLANK QUESTION
30 sec • 1 pt
At what temperature and for how long should the ice cream mix be aged before freezing?
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