Street Food in Argentina: A Taste on Every Corner

Passage
•
World Languages
•
6th - 8th Grade
•
Medium
+1
Standards-aligned
Gabriel Contreras
Used 1+ times
FREE Resource
13 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What makes street food important in Argentine culture?
It's part of social life and tradition
It's mostly eaten in fancy restaurants
It's only for tourists
It's considered unhealthy
Tags
Understanding
2.
MATCH QUESTION
1 min • 1 pt
Match the word and its definition:
Facturas
A green sauce made with parsley, garlic, and vinegar
Street gathering
A grilled sausage sandwich typical in Argentina.
Empanada
An event where people meet outdoors, often for a protest or celebration.
Chimichurri
Sweet pastries with fillings like dulce de leche.
Choripán
A stuffed pastry filled with meat, cheese, or vegetables.
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is choripán usually served with?
Tomato sauce
Mayonnaise
Chimichurri
Cheese
Tags
Remembering
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What kinds of fillings can empanadas have?
Ice cream and chocolate
Meat, cheese, corn, or vegetables
Water and fruit
Pasta and soup
Tags
Remembering
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
When do people usually eat choripán?
Only at weddings
In the morning before school
After soccer games or at festivals
Only on holidays
Tags
Understanding
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why is street food more than just a meal in Argentina?
It is always expensive
It shows the country's love for cooking competitions
It reflects connection and shared experiences
It is mostly made by tourists
Tags
Analyzing
7.
MATCH QUESTION
1 min • 1 pt
Match the paragraphs with its main idea:
Paragraph 1
How food brings people together and expresses cultural values
Paragraph 2
Other popular snacks like empanadas and sweet pastries
Paragraph 3
How street food is part of everyday social life
Paragraph 4
Description and popularity of choripán
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