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“Where Did That Dish Come From?”

Authored by Kathlena King-Superville

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6th Grade

“Where Did That Dish Come From?”
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8 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Where did many Caribbean foods originally come from?

Africa

Canada

China

France

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of these is an African staple crop?

Yam

Broccoli

Apples

Breadfruit

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is callaloo made from?

Dasheen leaves

Cheese

Lettuce

Celery

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What do we call a cooking method where everything is cooked in one pot?

Steaming

Roasting

One-pot cooking

Baking

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of these foods came from Africa?

Pelau

Hot dogs

Fried plantain

Cornflakes

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a provision ground?

A type of cooking pot

A place to grow food

A kind of fish

A Caribbean island

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why did enslaved Africans grow food on provision grounds?

To sell at the market

For fun

To feed themselves

To feed their owners

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