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Mexican Cuisine Ingredient Trivia

Authored by G. Copes

Other

6th Grade

Used 1+ times

Mexican Cuisine Ingredient Trivia
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15 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What spicy ingredient is often used to make salsa and gives it a kick?

Chili peppers

Sugar

Lettuce

Salt

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which green herb is commonly used fresh in guacamole and salsas?

Cilantro

Basil

Mint

Parsley

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What two main ingredients are in Al Pastor tacos?

Pineapple and Chipotles in Adobo Sauce

Beef and Black Beans

Chicken and Green Salsa

Fish and Mango

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What type of beans are traditionally used in refried beans?

Pinto beans

Black beans

Kidney beans

Navy beans

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which creamy green fruit is the main ingredient in guacamole?

Avocado

Banana

Kiwi

Green Apple

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What type of cheese is known for its crumbly texture and is often sprinkled over Mexican dishes?

Queso fresco

Cheddar

Mozzarella

Brie

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the topping on a Tres Leches Cake?

Whipped Cream

Chocolate Ganache

Marzipan

Fondant

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