S1 Food Assessment 2024

Explain how to use the grill safely in school.

What two pieces of equipment do you need when removing rockbuns from the oven?

Carrying knives around the classroom safely involves:

Explain why food dropped on the floor should be cleaned up immediately.

Name a bacteria that can make us sick if it gets in to your stomach?

What 4 symptoms of food poisoning might you get?

Between what temperatures do germs ‘go to sleep’?

At what temperature are most killed off?

What is the difference between perishable and non-perishable foods?

Of the following foods, sort the ones that are perishable.

Groups:

(a) Perishable

,

(b) Non-perishable

• Butter

• Weetabix

• Left over roast chicken

• Chocolate

• Potatoes