
Knowing About my Culture (Elementary)
Authored by Thuswanka Mc Cree
Other
1st Grade
Used 4+ times

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25 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the term for the style of cooking or preparing food?
cuisine
utensil
recipe
garnish
2.
MATCH QUESTION
30 sec • 1 pt
Match the following aspects with what they are considered in a specific country.
The typical climate conditions experienced
language
What is considered normal and expected about the way people do things
weather
The type of money used for transactions
traditions
The main form of communication spoken or written
currency
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What do you call people of African lineage who are descendants of enslaved Africans brought to our country during the colonial period?
Afro-Colonial
Indigenous
Euro-Asian
Mestizo
Creole
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Who are the descendants of Antillean workers who migrated to our country, particularly to build the Panama Canal and work on banana plantations?
Afro-Antillean
Mestizo
Indigenous
Chinese-Panamanian
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the term for practices that are handed down from the past by tradition?
heritage
innovation
fiction
experiment
6.
MATCH QUESTION
30 sec • 1 pt
Match each word to its correct description.
Something used to decorate or beautify, but not essential.
accessory
An item added to something else to make it more useful, attractive, or versatile, but not essential.
luxury
Something that is desirable but not necessary; often expensive or rare.
ornament
Something that is a fundamental, basic, or key component of something else; an essential part.
staple
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Fill in the blank: ______ are shelled corn of either dent or flint varieties.
corn kernels
corn stalks
corn husks
corn cobs
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