KUIS KITCHEN STAFF EYCKMAN MINGGU 18

KUIS KITCHEN STAFF EYCKMAN MINGGU 18

Professional Development

15 Qs

quiz-placeholder

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KUIS KITCHEN STAFF EYCKMAN MINGGU 18

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Assessment

Quiz

Business

Professional Development

Easy

Created by

hejo tim

Used 1+ times

FREE Resource

15 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Dalam menu Miso Yakin Udon With Vegetable, berapa gram pokbelly digunakan?

10 gr pokbelly

20 gr pokbelly

30 gr pokbelly

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Sayur apa yang tidak perlu dipotong dalam Miso Yakin Udon With Vegetable?

Kol

Jamur shimeji

Wortel

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Apa garnish utama dalam menu Miso Yakin Udon With Vegetable?

Basil

Daun bawang tipis

Parsley

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Dalam menu Nasi Hamburg, berapa gram saus bistik yang digunakan?

30 gr

40 gr

50 gr

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Apa yang digunakan sebagai taburan topping di atas patty pada Nasi Hamburg?

Parsley

Wijen

Daun ketumbar

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Bagaimana saus disajikan pada menu Nasi Hamburg?

Dicampur langsung

Disiram di atas nasi

Dipisah dalam gelas saus

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Dalam menu Bolognese Meatball Pasta, berapa pcs meatball yang disajikan?

2 pcs

3 pcs

4 pcs

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