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Understanding Kitchen Types and Features

Authored by Ugochukwu Okoli

Hospitality and Catering

4th Grade

Used 1+ times

Understanding Kitchen Types and Features
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14 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a key feature of a modern kitchen?

It is built within the home

It produces lots of smoke.

It can operate under a tree

It is built at the back of the house

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is an advantage of a traditional kitchen?

It is neat and arranged

Sand can get into the food

It does not produce smoke

Cooking for a large number is easier

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why is it necessary to keep the kitchen clean?

To make the food last longer

To keep the food open

To have a planned kitchen

To prevent food contamination

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How can a U-shaped kitchen be identified?

It has cabinets and work surfaces on three sides.

It has work surfaces on two sides

It has work surfaces on all sides.

It has work surfaces and cabinets on only one side.

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

In keeping the kitchen clean, it is good to...

Clean surfaces always.

Stock up the table with plates.

Fill up the sink with water.

Expose the kitchen to sunlight.

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a common layout feature of a galley kitchen?

It has a central island.

It has two parallel work surfaces.

It is open to the living room.

It has a U-shape design.

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is a benefit of having a clean kitchen?

It enhances the kitchen's appearance.

It makes cooking more difficult.

It attracts pests.

It increases cooking time.

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