EIA_Q&A_F&B_IVD Round3
Authored by HR VLC
Hospitality and Catering
12th Grade
Used 1+ times
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5 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Is it possible to serve food without covering?
Yes
No
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
There is a hot holding cabinet to keep the food warm. True or False?
True
False
3.
FILL IN THE BLANKS QUESTION
1 min • 1 pt
Can you list some fresh juices available?
(a)
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Do associates knock or ring the doorbell again and announce their department before asking to enter the room?
Yes
No
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
All food and beverages are free of single-use plastic?
True
False
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