
Year 5 Summer Term Recap
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4th Grade
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40 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why did Jamie Oliver campaign to improve school meals?
He wanted children to eat more desserts
He believed in healthier and more varied diets
He disliked school staff
He opened a restaurant in schools
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following is NOT a reason for eating a range of coloured vegetables?
It makes food look pretty
Different colours provide different nutrients
It makes the dish more expensive
It supports a balanced diet
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is one advantage of using processed food?
It tastes better than fresh food
It contains more nutrients
It is safer and lasts longer
It is always cheaper
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following is a kitchen hazard?
Using a chopping board
Washing your hands
Leaving a pan unattended
Wearing an apron
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What method is used to cook vegetables quickly on high heat?
Roasting
Boiling
Stir frying
Steaming
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What are julienne batons?
Sliced meat
Long, thin vegetable sticks
Diced potatoes
A type of cheese
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which piece of equipment is used to boil water for cooking?
Frying pan
Blender
Kettle
Toaster
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