Formative Assessment Quiz -Online Culinary Instructor Training

Which digital tools have you previously used in your teaching? (Select all that apply):

• Video recording/editing tools
  
  

• Virtual simulations (e.g., virtual kitchens)
  
  

• Online quizzes or polls
  
  

• None

Answer explanation

These responses will help to determine your comfort level or level of competence with the technology

• Which of the following best describes formative assessment?
  

• • A final evaluation contributing to the course grade

• • Ongoing feedback to improve learning during the course

• • An optional activity without learning impact

• • A task that doesn’t require feedback

When assessing online practical skills, which method have you used most frequently?

• Written reports

• Video submissions

• Live demonstrations via video call

• • I have not done this

How comfortable are you with developing and applying a rubric for grading online assignments?

• Very comfortable

• Somewhat comfortable

• Not comfortable

• Never created a rubric for online grading

• List one strategy you have used (or would use) to encourage participation in online practical training:

• On a scale from 1–4, how effective do you feel your current online engagement strategies are? (1 = not effective, 4 = highly effective)

• 1

• 2

• 3

• 4

What do you consider your biggest barrier to integrating technology into your culinary teaching?

Select the challenges you expect to encounter

• Access to technology

• Troubleshooting tech issues

• Assessment design

• Student motivation
  
  

• • Other: ________

Have you ever created an instructional video for teaching or training purposes?

• yes

• no

Which of the following actions have you performed in an LMS before? (Check all that apply):

• Uploading assignments

• Posting in a discussion forum

• • Creating or editing course content

• Accessing grades
  
  

• Logging in