Pest Control
Quiz
•
Other
•
Professional Development
•
Hard
_ السحيمي)
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25 questions
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1.
MULTIPLE CHOICE QUESTION
20 sec • 5 pts
What is the main purpose of pest control in the food industry?
To save time
To prevent contamination
To make the workplace look nice
To increase operating costs
2.
MULTIPLE CHOICE QUESTION
20 sec • 5 pts
Which of the following are considered pests?
Ants, flies, rats
Cockroaches, pigeons, butterflies
Beetles, grasshoppers, fish
Cats, dogs, chickens
3.
MULTIPLE CHOICE QUESTION
20 sec • 5 pts
What are the signs of rodent presence in an area?
Ant eggs
Bird sounds
Spider webs
Gnaw marks, droppings, and a strong urine smell
4.
MULTIPLE CHOICE QUESTION
20 sec • 5 pts
What is the most effective way to prevent flies?
Leave windows open
Leave food exposed
Ensure bins are tightly closed
Use a large fan
5.
MULTIPLE CHOICE QUESTION
20 sec • 5 pts
What does IPM (Integrated Pest Management) mean?
Daily floor cleaning
A method of breeding pests
Weekly pesticide spraying
A combination approach to pest control
6.
MULTIPLE CHOICE QUESTION
20 sec • 5 pts
Why should pesticides not be used carelessly in food processing areas?
Takes too much time
Hard to clean
Not effective
Can contaminate food
7.
MULTIPLE CHOICE QUESTION
20 sec • 5 pts
What should you do if you see rodent droppings in the raw material store?
Tell a colleague only
Clean and ignore
Report to supervisor and document it
Ignore if food not damaged
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