
Carbohydrates Quiz
Authored by Sally Sawaya
Health Sciences
University

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10 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What are carbs primarily used for?
Storing fat
Regulating hormones
Providing energy
Building muscles
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which food is high in carbs?
Rice
Chicken
Fish
Eggs
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why are whole grains better?
Less nutrients
More sugar
More fiber
Less taste
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which carb is found in fruits?
Lactose
Glucose
Fructose
Starch
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the below is NOT a function of fiber?
Feeling full
Increasing cholesterol absorption
Preventing constipation
Reducing colon cancer risk
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
The formation of glucose from a non-carbohydrate source is called:
Gluconeogenesis
Glycolysis
Glycogenesis
Glycogenolysis
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Maltose is formed from:
Glucose+Galactose
Glucose+Glucose
Glucose+Fructose
Fructose+Galactose
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