
Heat and Temperature Worksheet
Authored by Dale Taylor
Professional Development
Professional Development

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10 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Based on the containers shown, which container is hotter?
Container A
Container B
Both are equally hot
Neither container is hot
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following best describes specific heat capacity (SHC)?
The amount of energy required to raise the temperature of a set mass of a substance by 1°C
The amount of energy required to melt a substance
The amount of energy required to boil a substance
The amount of energy required to freeze a substance
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why is it important to know the specific heat capacity when using an immersion heater in a plumbing system?
To calculate how much heat is needed to raise the water temperature
To determine the color of the water
To measure the pressure in the cylinder
To find the length of the immersion heater
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the required temperature range for storing water in hot water storage vessels?
40ºC to 45ºC
50ºC to 55ºC
60ºC to 65ºC
70ºC to 75ºC
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the formula used to calculate the volume of water in a cylindrical vessel?
πr x height
πr² x height
2πr x height
πd² x height
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the volume of the cylinder mentioned in the learning material?
0.177 m³
1.000 m³
0.500 m³
0.250 m³
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Given that 1 m³ of water equals 1,000 kg, explain how you would convert 0.177 m³ of water to kilograms for a heat calculation.
Multiply 0.177 by 1,000 to get 177 kg
Divide 0.177 by 1,000 to get 0.000177 kg
Add 0.177 to 1,000 to get 1,000.177 kg
Subtract 0.177 from 1,000 to get 999.823 kg
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