BAB 1 - Introduction to Bakery
Authored by Christopher Reyner
Life Skills
9th - 12th Grade
Used 2+ times
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35 questions
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1.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Istilah bakery dalam dunia kuliner merujuk pada …
2.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Produk bakery tidak termasuk …
3.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Dalam dunia profesional, istilah bakery juga dipakai untuk menyebut …
4.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Peradaban yang pertama kali dikenal membuat roti beragi melalui fermentasi alami adalah …
5.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Revolusi Industri berpengaruh pada perkembangan bakery melalui penemuan …
6.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Roti yang memiliki kandungan gula dan lemak rendah disebut …
7.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Contoh enriched bread adalah …
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