Food and Cooking Quiz

This ingredient is rich in calcium that helps in bone development and growth structure.

• Herbs

• Grains

• Milk

• Vanilla

The heat source comes from above the food being cooked.

• Boiling

• Broiling

• Simmering

• Steaming

It is a recipe of chicken and rice porridge flavored with ginger, garlic, onion and fish sauce.

• Arroz caldo

• Carbonara

• Puto

• Yang chow

Refers to food cooked so it is still "firm to bite" but not soft.

• Al dente

• Appetizer

• Dessert

• Pasta

A white sauce originated in Italy, later introduced to France made from a white roux and milk and considered as a mother sauce in French cuisine.

• Bechamel

• Marinara

• Pesto

• Spaghetti

Ms. Miranda has chicken, rice porridge, ginger, onion, garlic, and fish sauce. What cereal dishes can be made if she has these ingredients?

• Arroz caldo

• Brownies

• Pancake

• Pasta

What powder is produced from grinding the entire kernel where the bran and germ are removed during milling, while the endosperm is finely ground?

• Durum

• Self-rising flour

• Semolina

• Whole wheat flour

It is made by milling grains, which is used to make many different foods such as bread, cakes and pastry.

• Flour

• Maize

• Oats

• Starch

What is the white, granular, organic chemical that is produced by all green plants is a soft, white, tasteless powder that is insoluble in old water, alcohol, or other solvents?

• Rice

• Sago

• Starch

• Tapioca

A person who works and keeps in contact with food preparation.

• Food contamination

• Food researchers

• Food handlers

• Food safety