
Delicious Traditional Foods of Southeast Asia
Authored by NORUL Moe
English
8th Grade
Used 1+ times

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20 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the main ingredient in Pad Thai?
spaghetti
rice noodles
couscous
quinoa
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which country is famous for its Pho?
China
Thailand
Japan
Vietnam
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What type of rice is commonly used in sushi?
Brown rice
Basmati rice
Jasmine rice
Sushi rice (shari or sumeshi)
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the spicy sauce often served with Thai dishes?
Nam Prik
Gochujang
Chili Garlic Sauce
Sriracha
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which Southeast Asian country is known for Nasi Lemak?
Vietnam
Indonesia
Thailand
Malaysia
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the primary protein used in Banh Mi?
Pork
Beef
Tofu
Chicken
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the name of the fermented fish sauce used in many dishes?
Soy Sauce
Teriyaki Sauce
Sriracha
Nam Pla
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