Poach an egg

What equipment would you use to poach an egg

• Saucepan, small sieve, Spoon with holes or a slotted spoon, Plate, ramekin dish, kitchen paper sieve

• pan, slotted spoon or a spoon with holes, Plate, bowl, kitchen paper sieve, and a tray

• Sauté pan, slotted spoon or a spoon with holes, Plate, bowl, kitchen paper sieve, and a tray

• Saucer, Spoon with holes or a slotted spoon, Plate, ramekin dish, kitchen paper sieve