
Making Ice Cream in a Bag

Interactive Video
•
Fun, Science, Life Skills
•
3rd - 6th Grade
•
Hard

Liam Anderson
FREE Resource
Read more
7 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the first step in making ice cream in a bag?
Add salt to the ice
Mix milk, sugar, and vanilla in the small bag
Fill the large bag with ice
Shake the bag for ten minutes
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the role of the large bag in the ice cream making process?
To store the ice cream
To hold the ice and small bag
To measure the ingredients
To mix the ingredients
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why is salt added to the ice in the ice cream making process?
To lower the freezing temperature of water
To add flavor to the ice cream
To make the ice cream sweeter
To make the ice melt faster
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How long should you shake the bag to make ice cream?
20 to 25 minutes
5 to 10 minutes
10 to 15 minutes
15 to 20 minutes
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the ideal temperature for ice cream to form?
32 degrees
20 degrees
10 degrees
0 degrees
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What should you do after taking out the ice cream from the bag?
Enjoy the ice cream
Shake it again
Put it back in the freezer
Add more salt
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the final reminder given in the video?
To add more sugar
To watch another video
To like, comment, and subscribe
To use more ice
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