

Famous Chefs and Culinary Influences
Interactive Video
•
Arts, Professional Development, Other
•
9th - 12th Grade
•
Practice Problem
•
Hard
Lucas Foster
FREE Resource
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7 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which two chefs are highlighted as the greatest American chefs associated with Restaurant Danielle?
Thomas Keller and David Bouley
Andrew Carolini and Alex Lee
Eric Ripert and Danielle
Michel Bras and Pierre Gagnaire
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Who is considered to be running neck and neck with Thomas Keller among American chefs?
Andrew Carolini
Eric Ripert
David Bouley
Alex Lee
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Who is described as a big hero in the culinary world, despite the narrator never working for him?
Andrew Carolini
Alex Lee
David Bouley
Thomas Keller
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which chef is often considered French despite being American?
Alex Lee
Thomas Keller
Andrew Carolini
David Bouley
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following chefs is not mentioned as a legendary French chef?
Chago brothers
Michel Bras
Tom Clicko
Pierre Gagnaire
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which country's chefs are mentioned as being influential alongside French chefs?
Germany
Spain
Italy
Japan
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which chefs are mentioned as having become American citizens but originally French?
Andrew Carolini and Alex Lee
Thomas Keller and David Bouley
Danielle and Eric Ripert
Chago brothers and Michel Bras
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