
Glutathione: Structure, Function, and Importance

Interactive Video
•
Biology, Chemistry, Science
•
10th - 12th Grade
•
Hard

Liam Anderson
FREE Resource
Read more
10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is glutathione composed of?
Four amino acids
Three amino acids
Two amino acids
Five amino acids
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which amino acid in glutathione is crucial for its antioxidant function?
Cysteine
Glycine
Lysine
Glutamic acid
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the abbreviation for glutathione?
GTS
GSH
GTH
GHS
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which group in cysteine is critical for glutathione's function?
Hydroxyl group
Amino group
Carboxyl group
Thio group
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How does glutathione protect cells from oxidative damage?
By donating protons
By increasing temperature
By absorbing light
By neutralizing free radicals
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What happens to glutathione when it reacts with an organic peroxide?
It forms a peptide bond
It loses its antioxidant properties
It becomes a free radical
It forms a disulfide bridge
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the role of NADPH in the recycling of glutathione?
It donates electrons to glutathione
It breaks down glutathione
It forms new glutathione molecules
It oxidizes glutathione
Create a free account and access millions of resources
Similar Resources on Wayground
11 questions
Amino Acids and Their Properties

Interactive video
•
10th - 12th Grade
11 questions
Amino Acids and Their Properties Quiz

Interactive video
•
10th - 12th Grade
6 questions
What Makes Quinoa a Superfood

Interactive video
•
KG - University
6 questions
The Nutritional Benefits of Khorasan Wheat

Interactive video
•
KG - University
8 questions
The 6 Most Common Myths About Cancer

Interactive video
•
11th Grade - University
5 questions
Nicotinamide Nucleotide Transhydrogenase

Interactive video
•
University
3 questions
Unlocking the Power of Vitamin E in Your Diet

Interactive video
•
11th Grade - University
6 questions
Rancidity: Why Do Foods Turn Rancid?

Interactive video
•
KG - University
Popular Resources on Wayground
10 questions
Lab Safety Procedures and Guidelines

Interactive video
•
6th - 10th Grade
10 questions
Nouns, nouns, nouns

Quiz
•
3rd Grade
10 questions
9/11 Experience and Reflections

Interactive video
•
10th - 12th Grade
25 questions
Multiplication Facts

Quiz
•
5th Grade
11 questions
All about me

Quiz
•
Professional Development
22 questions
Adding Integers

Quiz
•
6th Grade
15 questions
Subtracting Integers

Quiz
•
7th Grade
9 questions
Tips & Tricks

Lesson
•
6th - 8th Grade
Discover more resources for Biology
20 questions
Cell organelles and functions

Quiz
•
10th Grade
20 questions
Section 3 - Macromolecules and Enzymes

Quiz
•
10th Grade
20 questions
Macromolecules

Quiz
•
9th - 12th Grade
20 questions
Macromolecules

Quiz
•
10th Grade
15 questions
Properties of Water

Quiz
•
9th - 10th Grade
12 questions
Macromolecules

Lesson
•
9th - 12th Grade
20 questions
Cell Transport

Quiz
•
9th - 12th Grade
15 questions
Experimental Design

Quiz
•
9th - 10th Grade