The Benefits and Risks of Caffeine: Exploring its Effects on Health and Sleep

The Benefits and Risks of Caffeine: Exploring its Effects on Health and Sleep

Assessment

Interactive Video

Chemistry, Health Sciences, Biology

4th - 12th Grade

Hard

Created by

Quizizz Content

FREE Resource

The video explores the nutritional benefits of espresso, focusing on its mineral content and caffeine. It discusses caffeine's role as a cognitive enhancer and its natural occurrence in plants. The potential health effects of caffeine, both positive and negative, are examined, emphasizing moderation. A quiz challenges viewers to identify caffeine in foods, highlighting chocolate as a source. The video concludes with a note on caffeine's impact on sleep.

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5 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is a significant source of magnesium and B vitamins?

Green tea

Soda

Espresso

Orange juice

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is one of the main reasons people consume coffee?

For its aroma

For its color

For its caffeine content

For its sugar content

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What can excessive caffeine consumption lead to?

Increased appetite

Energy spikes and crashes

Improved digestion

Better sleep

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which food contains a small amount of caffeine?

Walnuts

Chocolate

Edamame

Chickpeas

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What type of chocolate contains more caffeine?

White chocolate

Milk chocolate

Dark chocolate

Ruby chocolate