Navigating the Nexus: Food Systems, Agriculture, and Climate Change

Navigating the Nexus: Food Systems, Agriculture, and Climate Change

Assessment

Interactive Video

Other, Geography, Science, Biology, Health Sciences

11th Grade - University

Hard

Created by

Quizizz Content

FREE Resource

The video discusses the urgent need for sustainable farming practices to reduce greenhouse gas emissions. It emphasizes the importance of shifting towards a green food infrastructure, involving communities and governments. The video highlights the need for food diversity and criticizes the current corporate control over food systems. It calls for humane alternatives to factory farming and stresses the global impact of food-related emissions, urging immediate action to address these issues.

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7 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is one of the main inefficiencies associated with industrial factory farms?

They produce too much food.

They have a high environmental cost.

They rely heavily on renewable energy.

They are an efficient way to produce food.

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why is it important to develop a green food infrastructure?

To decrease the number of local farmers.

To support regional food systems and reduce reliance on distant sources.

To increase the use of synthetic fertilizers.

To promote the use of single occupancy cars.

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a significant issue with the current food production system?

It is controlled by a large number of small companies.

It offers a wide variety of food options from many producers.

It is dominated by a few large corporations.

It is highly decentralized and inefficient.

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a major environmental concern associated with factory farming?

It contributes significantly to methane and nitrous oxide emissions.

It is a humane way to treat animals.

It reduces greenhouse gas emissions.

It supports rural economies effectively.

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a key benefit of reducing methane and nitrous oxide emissions today?

They are not significant contributors to global warming.

Reducing them has an immediate impact on overall emissions.

They are less potent than carbon dioxide.

They have a longer half-life in the atmosphere.

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which countries are highlighted as major contributors to food-related emissions?

Brazil and Indonesia

United States and Canada

China and India

Russia and Australia

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a proposed alternative to the current factory farming system?

Reducing the number of farms.

Treating animals humanely and allowing them to graze naturally.

Continuing with the current system.

Increasing the use of genetically modified crops.