CLEAN : Sri Lankans return to cooking with firewood as economy burns

The video discusses the difficulties faced by a country in importing gas cylinders and cooking stoves, leading people to revert to traditional cooking methods. It introduces improved cooking stoves that are user-friendly, quick, easy to clean, and emit less smoke. These stoves offer a viable alternative to gas and kerosene, allowing for a permanent transition to more sustainable cooking solutions.

What is one of the main challenges faced by the country regarding cooking resources?

• High cost of electricity

• Scarcity of water

• Lack of skilled labor

• Difficulty in importing gas and stoves

Why are people returning to traditional cooking methods?

• Import challenges make modern methods difficult

• They are healthier

• They are easier to use

• They are more fashionable

What problem does the use of wood for cooking present?

• It is not traditional

• It causes deforestation

• It is too expensive

• It is not allowed by law

What is a key feature of the improved stoves introduced?

• They are made of recycled materials

• They emit very little smoke

• They are solar-powered

• They are cheaper than traditional stoves

What is a benefit of the improved stoves in terms of maintenance?

• They are self-cleaning

• They require no maintenance

• They are easy to clean

• They come with a lifetime warranty

How do the improved stoves compare to gas and kerosene stoves?

• They are more expensive

• They offer similar mobility and functionality

• They are more portable

• They are less efficient

What is the long-term goal for people using these improved stoves?

• To use them temporarily

• To transition permanently from gas and kerosene

• To use them only in rural areas

• To export them to other countries