What is emphasized in the traditional method of measuring ingredients for bread making?
CLEAN : A night with a baker preparing tapalapa, a typical Gambian bread

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Business
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9th - 10th Grade
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Hard
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7 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Precision and accuracy
Speed and efficiency
Using modern technology
Local skills and hand measurement
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why is strength important in the traditional dough mixing process?
To properly mix and shape the dough
To ensure the dough is light and fluffy
To speed up the baking process
To reduce the amount of ingredients needed
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a key consideration during the baking process?
Using the latest oven technology
Ensuring the dough is tightly packed
Leaving spaces for expansion
Baking at the highest temperature
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the cultural significance of the Gambian Taco loco?
It is known for its sweet flavor
It represents modern baking techniques
It is a symbol of traditional Gambian cuisine
It is a new trend in international baking
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the main goal of the bread-making project?
To introduce new baking technologies
To export bread internationally
To make bread more affordable
To increase the price of bread
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How does the project aim to change perceptions about the bakery industry?
By focusing on luxury bread products
By highlighting the scientific aspects of baking
By reducing the number of bakery jobs
By promoting bakery as a hobby
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What misconception do many youths have about the bakery industry?
It is only for those who excel in school
It is a highly profitable industry
It is for school dropouts
It requires advanced technology
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