The fiery tale of the Carolina reaper, a World record heat

The video discusses the Carolina Reaper, the world's hottest pepper, created by crossing a ghost pepper with a habanero. It explains the physiological effects of eating the pepper, such as a burning sensation and increased metabolism. The creator shares his journey in breeding peppers and the scientific testing involved. The video also covers Scoville heat units, comparing different peppers' heat levels. The creator hints at even hotter peppers in development, showcasing the evolving science of pepper breeding.

What is the initial sensation when eating a Carolina Reaper?

• Salty

• Sweet

• Bitter

• Sour

Which pepper is known to have 0 Scoville heat units?

• Ghost Pepper

• Bell Pepper

• Serrano

• Jalapeno

What physiological reaction is NOT mentioned as a result of eating the Carolina Reaper?

• Increased metabolism

• Bloodshot eyes

• Nausea

• Flushed skin

What is the main goal of the creator when breeding peppers?

• To produce peppers with longer shelf life

• To breed peppers with increasing heat levels

• To develop peppers with medicinal properties

• To create peppers with unique colors

What is the creator's attitude towards the limits of pepper heat?

• Satisfied with current achievements

• Believes there are no limits

• Thinks limits are already reached

• Wants to maintain current records