VOICED : Variety the spice of life for Mumbais tiffin carriers

The video discusses the traditional tiffin delivery system in a city, where 200,000 meals are delivered daily by train, handcart, and bicycle. Over time, health-conscious startups have begun preparing these meals, offering a variety of choices, including international cuisine. Customers appreciate the convenience, and some caterers are shifting to private delivery vans. Despite these changes, the traditional delivery men remain unfazed, as demand fluctuates but remains steady.

What changes are occurring in the delivery methods of tiffin services?

Describe the process of how empty tiffin boxes are managed after delivery.