Wellbeing A-Z -Nutritional information

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Health Sciences, Biology
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11th Grade - Vocational training
•
Hard
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2 questions
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1.
OPEN ENDED QUESTION
3 mins • 1 pt
Why are consumers increasingly interested in knowing the contents of their food?
Evaluate responses using AI:
OFF
2.
OPEN ENDED QUESTION
3 mins • 1 pt
What long-term benefits do governments see in food labelling?
Evaluate responses using AI:
OFF
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