The History and Making of Kebabs

The video explores the history and origins of kabob, tracing its roots to the eastern Mediterranean and Middle East, influenced by the Ottoman Empire. It delves into the etymology of the word 'kabob' and its linguistic connections. The video also discusses the traditional ingredients and variations of kabob, influenced by regional and religious factors. A simple chicken kabob recipe is provided, with step-by-step instructions. Finally, the video highlights kabob's presence in Greek literature, with references by Homer and Aristotle.

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