CLEAN : Brexit churns unease for Britain's speciality cheese

The transcript discusses the importance of traditional cheese making, highlighting the preference for artisanal methods over industrial production. Concerns about the PDO status and potential government actions are raised, emphasizing the need for a British equivalent. The value of maintaining high standards in cheese production is stressed, along with the challenges faced in achieving product consistency. The speaker concludes with personal reflections on the craft of cheese making.

How does the speaker feel about the standards of cheese production?

What is the speaker's opinion on the current state of cheese production?