The Advantages and Concerns of Genetic Engineering in Agriculture and Medicine

The video explores genetic engineering, a process of modifying an organism's genome to introduce desirable traits. It discusses applications in agriculture, such as GM crops that resist diseases and enhance nutrients, exemplified by golden rice. Concerns include effects on biodiversity and human health. In medicine, genetic engineering enables bacteria to produce human insulin and offers potential treatments for genetic disorders like cystic fibrosis. Ethical and health concerns are also addressed. The video concludes by summarizing the benefits and concerns of genetic engineering.

What is genetic engineering and how does it modify the genome of an organism?

What are some of the uses of genetic engineering in agriculture?

How can genetically modified (GM) crops benefit food production?

What are the potential risks or concerns associated with GM crops?

In what ways has genetic engineering advanced medicine?

What is gene therapy and how does it relate to genetic engineering?

What ethical concerns do people have regarding genetic engineering?