The Future of Sustainable Food Production in the Gulf

The video discusses the impact of COVID-19 on the food security sector, highlighting the growth of a business in the UAE and Saudi Arabia. It covers the evolution of food security strategies, the challenges of raising capital, and the future of farming technologies. The speaker emphasizes the importance of sustainability, particularly in water usage, and introduces a new category of premium local produce that is more affordable than imports.

What challenges does the speaker face in raising capital for their business?

What is the significance of water usage in controlled environment agriculture according to the speaker?

How does the speaker plan to make their products accessible to a wider audience?