
Flies and Food Safety: The Hidden Risks of Household Pests

Interactive Video
•
Biology, Science, Life Skills
•
6th - 7th Grade
•
Hard

Patricia Brown
FREE Resource
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10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What dilemma do people face when a fly lands on their food?
How to clean the fly
What type of fly it is
How to catch the fly
Whether to eat the food or not
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Where do flies commonly hang out, making them carriers of germs?
On fresh fruits
Around rotting animals and waste
In flower gardens
In clean kitchens
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What happens when a fly lingers on your food for a long time?
It makes the food taste better
It gives germs a chance to grow
It cleans the food
It makes the food more nutritious
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What serious diseases can flies spread in underdeveloped countries?
Common cold
Cholera and dysentery
Flu
Chickenpox
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How do flies consume solid food?
By cutting it into small pieces
By swallowing it whole
By liquefying it with digestive enzymes
By chewing with their teeth
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a recommended action if a fly lands on your food?
Throw away the entire meal
Remove the piece where the fly landed
Add more seasoning to the food
Ignore it and continue eating
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What can be used to prevent flies from entering your home?
Screens on windows and doors
Bright lights
Strong perfumes
Loud music
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