Water Quality and Chemistry Concepts

Water Quality and Chemistry Concepts

Assessment

Interactive Video

Science, Chemistry, Biology

9th - 10th Grade

Hard

Created by

Patricia Brown

FREE Resource

The video explores the pH and TDS levels of various water types, including distilled, tap, and bottled water. It explains the significance of TDS and pH in water quality, comparing different brands and their sources. The video concludes with recommendations for choosing water, emphasizing the benefits of home filtration systems over bottled water due to potential chemical leaching from plastic bottles and lack of regulation in the bottled water industry.

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10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the typical TDS reading for distilled water?

0

50

100

200

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why do local municipalities add lime to tap water?

To make it less corrosive to pipes

To improve taste

To increase acidity

To remove impurities

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What does TDS stand for?

Total Distilled Salts

Total Dissolved Salts

Total Distilled Solids

Total Dissolved Solids

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is considered slightly alkaline?

Seawater

Lemon juice

Milk

Battery acid

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the pH level of blood?

6.5

9.5

8.0

7.4

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which bottled water brand had the highest pH level in the test?

Aquafina

Smart Water

Essentia

Ten

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which water brand is known for being vapor distilled?

Evian

Smart Water

Zephyrhills

Fiji

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