Agricultural Revolutions and Practices

Agricultural Revolutions and Practices

Assessment

Interactive Video

Geography

9th - 12th Grade

Hard

Created by

Patricia Brown

FREE Resource

The video lecture by Mrs. Wildey covers Chapter 11 on agriculture, focusing on the three agricultural revolutions. It begins with an introduction to agriculture, explaining its purpose and significance. The lecture then delves into economic activities related to agriculture, distinguishing between primary, secondary, and tertiary activities. The first agricultural revolution is discussed, highlighting plant and animal domestication and its societal impacts. The second agricultural revolution is explored, noting innovations like the seed drill and crop rotation. Finally, the third agricultural revolution, or Green Revolution, is covered, emphasizing its goal to increase food production through hybrid seeds and GMOs.

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10 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the primary purpose of agriculture?

To produce only fruits and vegetables

To raise livestock for companionship

To tend crops and raise livestock for food and materials

To cultivate plants for decorative purposes

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is an example of a primary economic activity?

Teaching

Banking

Fishing

Manufacturing cars

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What was a significant outcome of the First Agricultural Revolution?

The invention of the steam engine

The development of urban centers

The discovery of electricity

The creation of the internet

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which river valley is NOT associated with the origins of agriculture?

Yangtze

Indus

Nile

Amazon

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a significant disadvantage of the First Agricultural Revolution?

It led to the extinction of many species

It caused a decline in technological advancements

It resulted in social inequalities and environmental damage

It reduced the global population

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following animals was NOT part of the 'big five' domesticated during the First Agricultural Revolution?

Sheep

Pig

Elephant

Cow

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What was a key feature of the Second Agricultural Revolution?

The use of organic farming techniques

The introduction of crop rotation and new machinery

The development of digital farming tools

The domestication of wild animals

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