
Whole Foods vs Processed Foods Challenges

Interactive Video
•
Biology
•
9th - 10th Grade
•
Hard

Patricia Brown
FREE Resource
Read more
10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is one of the main benefits of Whole Foods?
They are always cheaper.
They are nutrient dense.
They have a longer shelf life.
They are easier to prepare.
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How do Whole Foods benefit gut health?
They are high in sugar.
They contain artificial additives.
They contain prebiotics and fiber.
They are low in calories.
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a challenge of consuming Whole Foods?
They are always more expensive.
They are less nutritious.
They have a shorter shelf life.
They require less preparation time.
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why are processed foods considered convenient?
They are pre-packaged and quick to prepare.
They are always healthier.
They are always organic.
They are always cheaper.
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a benefit of the longer shelf life of processed foods?
They are always more nutritious.
They are always cheaper.
They help reduce food waste.
They are always organic.
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a disadvantage of processed foods?
They are always organic.
They are stripped of natural nutrients.
They are always low in calories.
They are always more expensive.
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How can processed foods increase the risk of chronic diseases?
They are always organic.
They are always low in calories.
They contain added sugars and unhealthy fats.
They are always low in sugar.
Create a free account and access millions of resources
Similar Resources on Wayground
6 questions
Understanding Gluten and Its Impact

Interactive video
•
9th - 10th Grade
11 questions
Understanding Processed Foods and Their Impact

Interactive video
•
9th - 10th Grade
11 questions
Processed Foods and Nutrition Insights

Interactive video
•
9th - 10th Grade
11 questions
Health Benefits and Concepts of Fermented Foods

Interactive video
•
9th - 10th Grade
11 questions
Understanding the Vegan Diet

Interactive video
•
9th - 10th Grade
11 questions
Cutting Carbs for Effective Weight Loss

Interactive video
•
9th - 10th Grade
11 questions
Healthy Eating Quiz

Interactive video
•
9th - 10th Grade
11 questions
Understanding Inflammation and Health

Interactive video
•
9th - 10th Grade
Popular Resources on Wayground
55 questions
CHS Student Handbook 25-26

Quiz
•
9th Grade
10 questions
Afterschool Activities & Sports

Quiz
•
6th - 8th Grade
15 questions
PRIDE

Quiz
•
6th - 8th Grade
15 questions
Cool Tool:Chromebook

Quiz
•
6th - 8th Grade
10 questions
Lab Safety Procedures and Guidelines

Interactive video
•
6th - 10th Grade
10 questions
Nouns, nouns, nouns

Quiz
•
3rd Grade
20 questions
Bullying

Quiz
•
7th Grade
18 questions
7SS - 30a - Budgeting

Quiz
•
6th - 8th Grade
Discover more resources for Biology
12 questions
Macromolecules

Lesson
•
9th - 12th Grade
20 questions
Biomolecules

Quiz
•
9th Grade
22 questions
Macromolecules

Quiz
•
9th Grade
11 questions
Enzymes

Lesson
•
9th Grade
15 questions
Biomolecules

Lesson
•
9th - 12th Grade
27 questions
Flinn - Lab Safety Quiz

Quiz
•
6th - 12th Grade
15 questions
Characteristics of Life

Quiz
•
9th - 12th Grade
16 questions
Characteristics of Life

Quiz
•
10th Grade