

Whole Foods vs Processed Foods Challenges
Interactive Video
•
Biology
•
9th - 10th Grade
•
Practice Problem
•
Hard
Patricia Brown
FREE Resource
Read more
10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is one of the main benefits of Whole Foods?
They are always cheaper.
They are nutrient dense.
They have a longer shelf life.
They are easier to prepare.
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How do Whole Foods benefit gut health?
They are high in sugar.
They contain artificial additives.
They contain prebiotics and fiber.
They are low in calories.
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a challenge of consuming Whole Foods?
They are always more expensive.
They are less nutritious.
They have a shorter shelf life.
They require less preparation time.
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why are processed foods considered convenient?
They are pre-packaged and quick to prepare.
They are always healthier.
They are always organic.
They are always cheaper.
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a benefit of the longer shelf life of processed foods?
They are always more nutritious.
They are always cheaper.
They help reduce food waste.
They are always organic.
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a disadvantage of processed foods?
They are always organic.
They are stripped of natural nutrients.
They are always low in calories.
They are always more expensive.
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How can processed foods increase the risk of chronic diseases?
They are always organic.
They are always low in calories.
They contain added sugars and unhealthy fats.
They are always low in sugar.
Access all questions and much more by creating a free account
Create resources
Host any resource
Get auto-graded reports

Continue with Google

Continue with Email

Continue with Classlink

Continue with Clever
or continue with

Microsoft
%20(1).png)
Apple
Others
Already have an account?