DNA Structure and Function Concepts

DNA Structure and Function Concepts

Assessment

Interactive Video

Biology

9th - 10th Grade

Hard

Created by

Patricia Brown

FREE Resource

The video tutorial covers the structure of DNA, starting with its historical context and key experiments by Hershey and Chase. It explains Chargaff's rule, highlighting the equal pairing of adenine with thymine and guanine with cytosine, and how these proportions vary across species. The tutorial discusses Rosalind Franklin's pivotal work in X-ray crystallography, which contributed to the understanding of DNA's double helix structure, later modeled by Watson and Crick. The video details the composition of the double helix, emphasizing the sugar-phosphate backbone and nitrogenous bases, and explains the significance of hydrogen bonds in base pairing. It concludes with quiz questions to reinforce learning.

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10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What does Chargaff's rule state about the composition of DNA?

Adenines equal thymines, and cytosines equal guanines.

Adenines equal guanines, and cytosines equal thymines.

Adenines equal cytosines, and guanines equal thymines.

Adenines equal thymines, and guanines equal cytosines.

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How do the proportions of base pairs differ across species according to Chargaff's observations?

They are identical in all species.

They are only different in plants.

They vary from species to species.

They are the same in all mammals.

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What technique did Rosalind Franklin use to study the structure of DNA?

Ultraviolet spectroscopy

Electron microscopy

X-ray diffraction

Nuclear magnetic resonance

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the shape of the DNA structure as described in the section?

Quadruple helix

Triple helix

Double helix

Single helix

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What are the components of a nucleotide in DNA?

Phosphate, lipid, and protein

Amino acid, sugar, and lipid

Protein, lipid, and carbohydrate

Sugar, phosphate, and nitrogenous base

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What type of bond holds the sugar and phosphate together in the DNA backbone?

Covalent bond

Hydrogen bond

Ionic bond

Metallic bond

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why are hydrogen bonds important in the structure of DNA?

They provide flexibility to the DNA molecule.

They allow the DNA strands to separate during replication.

They make the DNA molecule rigid and unbreakable.

They connect the sugar and phosphate groups.

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