Understanding Terpenes and Lipids

Understanding Terpenes and Lipids

Assessment

Interactive Video

Biology

9th - 10th Grade

Hard

Created by

Lucas Foster

FREE Resource

Professor Dave explains lipids, including fats, oils, and steroids, highlighting their nonpolar nature and hydrocarbon composition. He discusses triacylglycerols (TAGs), their role in energy storage, and the differences between saturated and unsaturated fatty acids. The video covers the formation of soap molecules and the structure of terpenes and terpenoids. The importance of avoiding trans fats and the energy efficiency of fats compared to carbohydrates are emphasized. The video concludes with a brief mention of steroids.

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10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the primary characteristic that defines lipids?

They are classified as macromolecules.

They are largely nonpolar.

They are composed of short hydrocarbon chains.

They are polar molecules.

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What are triacylglycerols (TAGs) composed of?

Three ester groups

Five ester groups

Four ester groups

Two ester groups

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which type of fatty acid contains the maximum number of hydrogen atoms possible?

Trans fatty acid

Saturated fatty acid

Polyunsaturated fatty acid

Unsaturated fatty acid

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why are trans fats considered harmful?

They are easier to metabolize.

They are associated with cardiovascular disease.

They are always in a liquid state.

They have a lower melting point.

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How much more energy do fats release compared to carbohydrates when metabolized?

Twice as much

Four times as much

Three times as much

Half as much

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What happens when the carboxyl group of a fatty acid is deprotonated?

It forms a glycerol molecule.

It forms a soap molecule.

It forms a TAG molecule.

It forms a steroid molecule.

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the role of micelles in cleaning?

They form a solid lattice.

They repel water molecules.

They trap nonpolar dirt and grease.

They dissolve in water.

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