Hydrolysis of carbohydrates

The video tutorial explores the chemistry of carbohydrates and hydrolysis. It begins by defining carbohydrates, their structure, and classification into monosaccharides, disaccharides, and polysaccharides. The tutorial then explains hydrolysis, a water-based reaction that breaks down larger molecules like disaccharides and polysaccharides into monosaccharides. An example of sucrose hydrolysis is provided to illustrate the process.

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