CLEAN : English winemaker does a local version of 'Beaujolais nouveau'

The video discusses the process of carbonic maceration used in winemaking, similar to Beaujolais Nouveau, to produce a fruity, low-tannin red wine. It highlights the celebratory nature of this wine, especially during challenging times like the pandemic. The impact of climate change on English wine production is noted, with earlier harvest and budburst dates. The video also touches on the growing international recognition and export of English wine.

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