Environmental Impact of Meat Production

Approximately how much water is required to produce one hamburger?

• Less than 100 gallons

• Between 100 and 200 gallons

• Between 440 and 800 gallons

• Over 1000 gallons

How does the ecological footprint of meat compare to that of beans, fruits, and vegetables?

• It is about the same.

• It is slightly lower.

• It is 20 times higher.

• It is 50 times higher.

How much more potent is methane as a heat-trapping gas compared to carbon dioxide?

• 2 times

• 10 times

• 30 times

• 100 times

What is a consequence of cutting down forests to make room for animal agriculture?

• Increased absorption of water by the land.

• A decrease in greenhouse gas emissions.

• Fewer plants to absorb carbon dioxide.

• A reduction in the overall carbon footprint.